American Bouchon

Most people’s opinion about American food, outside of the United States, tends to be not so positive. The trend seems to be, the idea that, American food is pizza, hot dogs, hamburgers and fries; gross, greasy, and disgusting. And these are our favorites to some degree. I could argue, but that’s not my point right now.

So if our grub is so bad, then what’s up with all these food options here in Reunion that are, quote, end quote, American? What’s more, there’s not much that is really very American, about them. Take the case of the snack bars in Reunion. My first time ordering off the menu and I was really shocked.

“Pain américain! What the hey is this?” I asked my lunch companion. “Oh, well, fries, on a sandwich, with melted cheese,” he answered. Did I forget something? I tried frantically to look back at my life in the States. Was there some big, food trend that I had completely not participated in? Let’s see; steak fries, curly fries, sweet potato fries, Cajun spicy fries… and the list goes on.  But always served as a side. I do vaguely remember eating fries, with gravy and melted cheese, late at night, in high school.  That’s about as close to the cheese and fry association that I could get.

In bread, on top of meat, with melted cheese. That was a new one. So, I asked my friend, “If you guys don’t think highly of American food, why name dishes after it?” He really couldn’t answer that one. This first time, I shied away from the sandwich, even if it was so proudly named after my homeland. But then I saw, smelled and was tempted to taste, his sandwich of hamburger and its so-called American bread. And although it goes against all health advice and is probably illegal in certain states in the U.S., that thing was good!

Next, my friend washed down his sandwich with a “Limonade Americain!” Ok, cool I thought. I love a good lemonade. Gets me thinking to summer, picnics and grandma’s house. And pink lemonade, that’s the best! After having grubbed some bites of his tasty, so-called American sandwich, I was more than willing to wash it down with some lemonade.  Not a good experience, if I may say so. Sorry to offend the good people of Reunion (my husband and daughter love Limonade Americain) but to my taste buds, there is nothing lemonade about that drink. There is good reason for that, as I learned some time later. Good old lemonade is citronade and Limonade is like regular lemonade with some weird twist.


trend – tendance
grub – bouffe
what’s up? – quoi de neuf ?
quote, end quote – je cite
order – commander

what the hey ? – c’est quoi ce truc ?
fries – pommes frites
let’s see – voyons
spicy – épicé
gravy – sauce viande

melted – fondu
side – garniture
dishes – plats
to shy away – éviter
homeland – patrie

to wash down – boire
to grub – bouffer
twist – nuance

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1 réflexion au sujet de “American Bouchon

  1. Haha I’ve always wondered what Americans would think of our American sandwiches, this is gold Stefanie!

    I’m curious to understand as to why it would be illegal in some parts of the US? When I went to Nevada last year for work for 5 weeks, it was 5 weeks of super unhealthy food, and I felt so guilty about it that I spent the next 3 months exercising intensively haha

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